02
may
2015

spicy-oil

50 g of chillies, 1 l of extra virgin olive oil

Put chillies to dry under the sun  for about a week (but not let it become too dry,with no more red color). Once dried, cut into small pieces and dip them in 1 L of extra virgin oil inside a bottle or a glass jug with airtight seal. Oil and chilli should soak inside the vessel chosen for 1 month and a half. For those who prefer a more aromatic oil, as well as spicy, add in a Rosemary sprig or bay leaf. After maceration, use your oil for pastaand for boiled or grilled vegetables

16
jul
il-cedro-del-libano,-lavacchio

Il Cedro del Libano, Lavacchio

CURIOSITY:

The Cedar of Lebanon is a species of cedar. Belongs to the family of coniferous trees. Thousands of years ago, extensive forests of this tree covered mountain slopes around the Middle East. Today in its area of origin in the chain of Mount Lebanon survive only a few hundred specimens. It is the tree represented in the flag of Lebanon.

In the Old Testament it is said that with the Lebanon cedar wood were built the columns of Solomon's temple; always, the precious Cedar of...

10
oct
dill

Dill

Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. "Dill" is a Germanic word whose origin is unknown.

Fresh and dried dill leaves (sometimes called "dill weed" to distinguish it from dill seed) are widely used as herbs in Europe and central Asia.

Like caraway, the fernlike leaves of dill are aromatic and are used to flavor many foods such as gravlax (cured salmon) and other fish dishes, borscht and other soups, as well as pickles (where the dill flower is sometimes...

25
apr
red-onions-pudding

Red Onions Pudding

Cut the red onions into julienne strips and cook them in the butter. Add salt and pepper as your liking. After cooking, whisk the artichokes with the mix and add pecorino cheese, 4 eggs and cream. Mix them well. Than let it cool. Butter the molds and fill them with the mixture. Bake in a bain marie (in a pan with water) for about 30 minutes at 170 degrees.
You can make it with many other different vegetables like zucchini, with leeks, asparagus (the vegetables we have in this period)

...

01
jan
ribollita--tuscan-bread-soup-with-vegetables

Ribollita Tuscan bread soup with vegetables

Boil the white beans in water for 2 hours. Chop the parsley, cellery, onion, and long onion and cook in a deep pan with olive oil with the piece of prosciutto with the bone. Add the whole tomatoes and cook for another half hour adding water slowly so it doesn’t dry out. Cut the left over vegetables and add them in the pan stirring well. Add the white beans using the water to cook the beans until everyting is covered. Add the vegetable stalk. Let it boil for 2 hours. At the end of cooking...

28
jun
are-you-nervous?-use-the-mint

Are you nervous? Use the mint!

PEPPERMINT TEA

1 tablespoon of dried Peppermint, 2.5 dl of water

Let stand for 5 minutes in boiling water the dried Peppermint, then filtered. Consume 2 cups per day, morning and evening.
Great for those nervous.

And to fully relax, visit us at agriturismo!

15
may
strawberries-for-dry-skin

Strawberries for dry skin

Ingredients: 7 strawberries, 1 teaspoon of honey, 1 teaspoon of brown sugar.

Wash the strawberries and reduce them to a pulp with the aid of a mortar. Add the sugar and continue to stir and mash. Leave the mixture for 15 minutes and add 1 teaspoon of honey. Continue to mix all the ingredients, once they are well mixed, let it sit for 15 minutes before applying.

Apply on the face with circular movements, avoiding the eye area. Once sprawled over the entire face, leave on for 15/20 minutes....