30
jul
2016

mint

Mint leaves can be used fresh or dried and used later.

Bring flavor to iced or hot teas, fruit drinks, vegetables (peas and carrots).

The Mint salasa is an excellent side dish to lamb.

In the heat of these days, is nice a refreshing good drink with water and mint leaves, put in the refrigerator to become cold!
Has digestive properties, antiseptic and sedative properties.

20
nov
sorrel

Sorrel

Common sorrel or garden sorrel (Rumex acetosa), often simply called sorrel, is a perennial herb in the family Polygonaceae. Other names for sorrel include spinach dock and narrow-leaved dock. It is a common plant in grassland habitats and is cultivated as a garden herb or leaf vegetable (pot herb)

Common sorrel has been cultivated for centuries. The leaves may be puréed in soups and sauces or added to salads; they have a flavour that is similar to kiwifruit or sour wild strawberries. The...

24
mar
homemade-deodorant

Homemade deodorant

There are DIY solutions, made with all-natural ingredients, ensuring armpits fresh and smelling. They are fast and very simple to prepare.
The deodorant more healthy and simple is the bicarbonate based: thanks to its Ph basic it fights odors and, being natural, does not prevent the normal skin transpiration.
You can opt for a spray solution, a cream or stick depending on your preference.

This is a preparation mode for a deodorant spray:

Fill a glass with water and baking soda
stir until the...

02
jan
arznei-engelwurz

Arznei-Engelwurz

Die Arznei-Engelwurz oder Echte Engelwurz (Angelica archangelica) ist eine Pflanzenart innerhalb der Familie der Doldenblütler (Apiaceae).

Die Angelika schmeckt sehr aromatisch, angenehm und leicht süßlich.

Die Engelwurz wurde lange Zeit von der Schulmedizin unterschätzt: In ihr enthalten sind unter anderem Gerbstoff und Vitamin B 12, die in unserem Körper Glückshormone freisetzen. Dies kann bei leichten depressiven Verstimmungen helfen.

Ein Tee aus der Wurzel kann helfen, wenn uns...

10
oct
dill

Dill

Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. "Dill" is a Germanic word whose origin is unknown.

Fresh and dried dill leaves (sometimes called "dill weed" to distinguish it from dill seed) are widely used as herbs in Europe and central Asia.

Like caraway, the fernlike leaves of dill are aromatic and are used to flavor many foods such as gravlax (cured salmon) and other fish dishes, borscht and other soups, as well as pickles (where the dill flower is sometimes...

12
sep
borage

Borage

Borage (, Borago officinalis), also known as a starflower, is an annual herb in the flowering plant family Boraginaceae. It is native to the Mediterranean region and has naturalized in many other locales.

Traditionally borage was cultivated for culinary and medicinal uses, although today commercial cultivation is mainly as an oilseed. The seed oil is desired as source of gamma-linolenic acid (GLA), for which borage is the highest known plant-based source.

Borage is used as either a fresh...

26
sep
catnip

Catnip

Nepeta cataria is cultivated as an ornamental plant for use in gardens. It is also grown for its attractant qualities to house cats and butterflies.

The plant is drought tolerant and deer resistant. It can be a repellant for certain insects, including aphids and squash bugs.

Nepetalactone is a mosquito and fly repellent. Oil isolated from catnip by steam distillation is a repellent against insects, in particular mosquitoes, cockroaches and termites.

Catnip contains the feline attractant...

Magazine

La bottega del mulino n°1

Download